A vodka martinini is a sweet and salty blend of sweetened vodka and lemon juice, usually served at bars and restaurants.
It is often topped with a sprinkling of lemon, and can be served as a dessert or with ice.
The drinks are often available in a glass or a smaller glass with a splash of milk, and usually contain vodka.
But how do you make a vodka cocktail that’s as good as the original?
This is the first article in a series on how to make the perfect vodka martinis.